chun ho chuan shih ( nei hu chiang nan tien )

Most ordered right now.

• Salted Pork with Lemon and Scallion

  from $ 85

  使用進口橄欖油拌入胡椒粉、青蔥、洋蔥調製而成的蔥鹽醬，拌炒梅花豬肉，搭配清爽高麗菜絲，灑上少許檸檬汁，店內人氣No.1商品！
  

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• 燒豚肉蛋吐司 (新品上市)

  $ 70

  新品上市
  

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• Tuna Omelette with Onion

  from $ 65

  tuna salad mixed with shredded onion, omelet
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• Roasted Cow in the Wind of Harmony

  from $ 90

  秘製日式照燒醬，現炒牛五花搭配清爽高麗菜絲、小黃瓜，撒上芝麻、柴魚片增添香氣
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• Fresh Vegan Vegetable

  from $ 65

  (Vegetarians) fresh cabbage, cucumber slice, pan-seared king oyster mushroom, seasoned with soybean floss
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無油現煎酥脆焦香的蔥油餅皮，鐵板現炒餡料採用在地當季新鮮食材。有別於傳統蔥抓餅，不另塗抹醬料於餅皮，清爽不油膩的烹調方式，現點現做

• Salted Pork with Lemon and Scallion

  from $ 85

  使用進口橄欖油拌入胡椒粉、青蔥、洋蔥調製而成的蔥鹽醬，拌炒梅花豬肉，搭配清爽高麗菜絲，灑上少許檸檬汁，店內人氣No.1商品！

  Popular
  0
• Tuna Omelette with Onion

  from $ 65

  tuna salad mixed with shredded onion, omelet

  Popular
  0
• 燒豚肉蛋吐司 (新品上市)

  $ 70

  新品上市

  Popular
  0
• Roasted Cow in the Wind of Harmony

  from $ 90

  秘製日式照燒醬，現炒牛五花搭配清爽高麗菜絲、小黃瓜，撒上芝麻、柴魚片增添香氣

  Popular
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• Pan-fried Sesame Chicken

  from $ 90

  現煎雞柳，搭配新鮮高麗菜絲、小黃瓜，淋上日式香醇胡麻醬
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• Fresh Vegan Vegetable

  from $ 65

  (Vegetarians) fresh cabbage, cucumber slice, pan-seared king oyster mushroom, seasoned with soybean floss

  Popular
  0
• Cheese Omelette with Basil

  from $ 65

  shredded cheese, fresh basil, omelet
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• 冷凍脆皮捲餅餅皮(原味)

  $ 190

  免放油、免解凍，熱鍋後直接下鍋中火煎至餅皮膨起，翻面後繼續煎至膨起，呈現微金黃色為最佳酥脆口感。
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甜度與冰量固定，均一大小

• Chun Wo Red Tea

  $ 30

  微糖去冰，甜度冰量固定。使用台茶18號紅玉紅茶，茶味濃郁回甘。
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• Jade Milk Tea

  $ 40

  微糖去冰，甜度冰量固定。使用六甲田莊鮮乳，口感香醇濃郁，人氣No.1必點飲品
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• Yuen-Yeung Coffee with Tea

  $ 40

  coffee with milk tea (ice-free, light sugar)
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• Genmaicha Brown Rice Green Tea

  $ 30

  Japanese green tea (ice-free, sugar-free)
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